The recipe Hungry Girl Triple Chocolate Cake

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Hungry Girl Triple Chocolate Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Hungry Girl Triple Chocolate Cake!

Hungry Girl Triple Chocolate Cake

Hungry Girl Triple Chocolate Cake Recipe
Hungry Girl Triple Chocolate Cake

This is supposed to have a mixture of whipped topping and lite chocolate syrup, but I didn't like it so I make it without it. I also doubled the cake and yogurt to make a slightly bigger "cake". I beef up the fiber by adding 1 T of flax too, but I don't always do that so I didn't add that to the nutritional information.

What Course Is Hungry Girl Triple Chocolate Cake?

Hungry Girl Triple Chocolate Cake is for Dessert.


How Long Does Hungry Girl Triple Chocolate Cake Recipe Take To Prepare?

Hungry Girl Triple Chocolate Cake takes several minutes to prepare.


How Long Does Hungry Girl Triple Chocolate Cake Recipe Take To Cook?

Hungry Girl Triple Chocolate Cake takes several minutes to cook.


How Many Servings Does Hungry Girl Triple Chocolate Cake Recipe Make?

Hungry Girl Triple Chocolate Cake makes 1 servings.


What Are The Ingredients For Hungry Girl Triple Chocolate Cake Recipe?

The ingredients for Hungry Girl Triple Chocolate Cake are:

1/4 Devil's Food cake mix
2 T Fiber One Vanilla yogurt


How Do I Make Hungry Girl Triple Chocolate Cake?

Here is how you make Hungry Girl Triple Chocolate Cake:

In a very small microwave-safe dish (like a ramekin), combine cake mix and yogurt. Stir until smooth and blended. You may need to add a little water if it is too thick. Don't worry if it seems like a small amount. Your cake will puff up as it cooks!Microwave for 1 minute. Allow to cool for 5 minutes.Number of Servings: 1Recipe submitted by SparkPeople user JENNIDANGEROUS.


What's The Nutritional Info For Hungry Girl Triple Chocolate Cake?

The nutritional information for Hungry Girl Triple Chocolate Cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 129.1
  • Total Fat: 1.9 g
  • Cholesterol: 1.0 mg
  • Sodium: 256.6 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.1 g

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