Dessert

Most Dangerous Chocolate Cake is for Dessert.

Most Dangerous Chocolate Cake takes 2 minutes to prepare.

Most Dangerous Chocolate Cake takes 3 minutes to cook.

Most Dangerous Chocolate Cake makes 2 servings.

The ingredients for Most Dangerous Chocolate Cake are:

4 TBSP Flour
4 TBSP Sugar
2 TBSP Cocoa
1 Egg
3 TBSP Milk
2 TBSP Oil
3 TBSP Chocolate Chips (Optional)
A small dash of vanilla extract
1 Large Coffee Mug

Here is how you make Most Dangerous Chocolate Cake:

Add dry ingredients to mug and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract and mix again. Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug , but don't be alarmed!Allow to cool a little, and tip out onto a plate if desired. EAT! (This can serve up to 4 if you want to fell slightly more virtuous.)Why is this the most dangerous cake in the world? Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!Number of Servings: 2Recipe submitted by SparkPeople user ABARTON1214.

The nutritional information for Most Dangerous Chocolate Cake is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 533.6

• Total Fat: 33.4 g
• Cholesterol: 108.7 mg
• Sodium: 48.3 mg
• Total Carbs: 46.6 g
• Dietary Fiber: 3.5 g
• Protein: 8.4 g