Dessert

One Bowl Cranberry Chocolate Cake is for Dessert.

One Bowl Cranberry Chocolate Cake takes several minutes to prepare.

One Bowl Cranberry Chocolate Cake takes several minutes to cook.

One Bowl Cranberry Chocolate Cake makes 12 servings.

The ingredients for One Bowl Cranberry Chocolate Cake are:

1 cup Granulated Sugar
.875 cup Flour, whole grain
.375 cup Cocoa, dry powder, unsweetened
1.5 tsp Baking Powder
.5 tsp Salt
1 extra large Egg, fresh, whole, raw
.5 cup Milk, nonfat (skim milk)
.25 cup Canola Oil
1 tsp Vanilla Extract
.5 cup (8 fl oz) Water, tap
0.5 cup Cranberries, dried, sweetened (craisins)

Here is how you make One Bowl Cranberry Chocolate Cake:

Mix dry ingredients together until blended. Make an space in the centre of the bowl and add egg, milk, oil and vanilla. Stir moist ingredients until well blended, then stir into dry ingredients to make a batter. Stir in the cranberries. Stir in the boiling water and blend well.Pour into a cake pan lined with parchment.Bake at 350F for 30 minutes.Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user LIZZIEPOWELL.

The nutritional information for One Bowl Cranberry Chocolate Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 166.7

• Total Fat: 5.6 g
• Cholesterol: 18.2 mg
• Sodium: 170.4 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 2.3 g
• Protein: 2.7 g