The recipe Steph2003's 5 Minute Chocolate Mug Cake

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Steph2003's 5 Minute Chocolate Mug Cake recipe is a Dessert meal that takes 3 minutes to make. If you enjoy for Dessert, you will like Steph2003's 5 Minute Chocolate Mug Cake!

Steph2003's 5 Minute Chocolate Mug Cake

Steph2003's 5 Minute Chocolate Mug Cake Recipe
Steph2003's 5 Minute Chocolate Mug Cake

This is for Tracy. I tried lightening it up a bit.

What Course Is Steph2003's 5 Minute Chocolate Mug Cake?

Steph2003's 5 Minute Chocolate Mug Cake is for Dessert.


How Long Does Steph2003's 5 Minute Chocolate Mug Cake Recipe Take To Prepare?

Steph2003's 5 Minute Chocolate Mug Cake takes 2 minutes to prepare.


How Long Does Steph2003's 5 Minute Chocolate Mug Cake Recipe Take To Cook?

Steph2003's 5 Minute Chocolate Mug Cake takes 3 minutes to cook.


How Many Servings Does Steph2003's 5 Minute Chocolate Mug Cake Recipe Make?

Steph2003's 5 Minute Chocolate Mug Cake makes 1 servings.


What Are The Ingredients For Steph2003's 5 Minute Chocolate Mug Cake Recipe?

The ingredients for Steph2003's 5 Minute Chocolate Mug Cake are:

4 Tbsp plain flour (not self rising)
1 Tbsp Sugar
3 Tbsp Splenda
2 Tbsp Cocoa Powder
1/4 cup Egg Beaters
3 Tbsp Skim Milk
1/4 cup Unsweetened Applesauce
1 tsp Vanilla Extract


3 tbsp chocolate chips (optional, not in the nutritional info)

1 coffee or soup mug


How Do I Make Steph2003's 5 Minute Chocolate Mug Cake?

Here is how you make Steph2003's 5 Minute Chocolate Mug Cake:

Add dry ingrredients to mug, mix wellAdd egg beaters, mix wellPour in milk and apple sauce, mix wellAdd vanilla, and optional chocolate chips, mix again.Microwave at 1000 watts for 3 minutes.Cake will rise over the top of the mug.Allow to cool a little, and tip onto a plate.This could be 2 servings, but I calculated it as just 1. Number of Servings: 1Recipe submitted by SparkPeople user STEPH2003.


What's The Nutritional Info For Steph2003's 5 Minute Chocolate Mug Cake?

The nutritional information for Steph2003's 5 Minute Chocolate Mug Cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 270.6
  • Total Fat: 1.9 g
  • Cholesterol: 0.9 mg
  • Sodium: 147.5 mg
  • Total Carbs: 58.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 12.9 g

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