Dessert

white cake with milk and white chocolate chips is for Dessert.

white cake with milk and white chocolate chips takes several minutes to prepare.

white cake with milk and white chocolate chips takes several minutes to cook.

white cake with milk and white chocolate chips makes 16 servings.

The ingredients for white cake with milk and white chocolate chips are:

4 egg whites, 2 cups all-purpose flour, 1 tsp baking powder, 1/2 tsp baking soda, 1/2 tsp salt, 1/2 cup margarine, 1 3/4 cup sugar, 1 tsp vanilla, 1 1/3 cup sour milk, 1 cup milk chocolate chips, & 1 cup white chocolate chips

Here is how you make white cake with milk and white chocolate chips:

Let egg whites stand for 30 min. Grease pan & flour pan. 350 oven. Cream margarine, add sugar and vanilla. Add eggs one at a time. Alternate flour mixture and sour milk( or buttermilk). Bake 30-40 min depending on pan. Number of Servings: 16Recipe submitted by SparkPeople user STEPHREED.

The nutritional information for white cake with milk and white chocolate chips is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 268.6

• Total Fat: 24.9 g
• Cholesterol: 3.8 mg
• Sodium: 228.5 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 0.4 g
• Protein: 3.6 g