The recipe Yellow Cake with Chocolate Frosting

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Yellow Cake with Chocolate Frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Yellow Cake with Chocolate Frosting!

Yellow Cake with Chocolate Frosting

Yellow Cake with Chocolate Frosting Recipe
Yellow Cake with Chocolate Frosting

What Course Is Yellow Cake with Chocolate Frosting?

Yellow Cake with Chocolate Frosting is for Dessert.


How Long Does Yellow Cake with Chocolate Frosting Recipe Take To Prepare?

Yellow Cake with Chocolate Frosting takes several minutes to prepare.


How Long Does Yellow Cake with Chocolate Frosting Recipe Take To Cook?

Yellow Cake with Chocolate Frosting takes several minutes to cook.


How Many Servings Does Yellow Cake with Chocolate Frosting Recipe Make?

Yellow Cake with Chocolate Frosting makes 18 servings.


What Are The Ingredients For Yellow Cake with Chocolate Frosting Recipe?

The ingredients for Yellow Cake with Chocolate Frosting are:



Cake, yellow, dry mix, light, 1 package (18.50 oz) (remove)
*Extra Light Olive Oil, 5.28 tbsp (remove)
Water, tap, 1.25 cup (8 fl oz) (remove)
Egg - Eggbeaters, 0.5 cup (remove)
Egg, fresh, whole, raw, 1 large (remove)
**Betty Crocker Whipped Chocolate Frosting, 6 serving (remove)


How Do I Make Yellow Cake with Chocolate Frosting?

Here is how you make Yellow Cake with Chocolate Frosting:

Mix all ingredients except frosting.Bake at 350 degrees in a 9 X 11 pan for about 30 minutes.Serving Size: 1 pieceNumber of Servings: 18Recipe submitted by SparkPeople user AK_N_NV.


What's The Nutritional Info For Yellow Cake with Chocolate Frosting?

The nutritional information for Yellow Cake with Chocolate Frosting is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 193.5
  • Total Fat: 7.6 g
  • Cholesterol: 10.3 mg
  • Sodium: 211.2 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.7 g

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