The recipe Chocolate chip and cream cheese bars

Made From Scratch Recipes

Chocolate chip and cream cheese bars recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate chip and cream cheese bars!

Chocolate chip and cream cheese bars

Chocolate chip and cream cheese bars Recipe
Chocolate chip and cream cheese bars

What Course Is Chocolate chip and cream cheese bars?

Chocolate chip and cream cheese bars is for Dessert.


How Long Does Chocolate chip and cream cheese bars Recipe Take To Prepare?

Chocolate chip and cream cheese bars takes several minutes to prepare.


How Long Does Chocolate chip and cream cheese bars Recipe Take To Cook?

Chocolate chip and cream cheese bars takes several minutes to cook.


How Many Servings Does Chocolate chip and cream cheese bars Recipe Make?

Chocolate chip and cream cheese bars makes 12 servings.


What Are The Ingredients For Chocolate chip and cream cheese bars Recipe?

The ingredients for Chocolate chip and cream cheese bars are:

1 pack of Pillsbury Chocolate chip cookie refrigerated dough

2 packages of Cream Chees (lite or low fat)

*1/2 cup granulated sugar

*add sugar to your taste


How Do I Make Chocolate chip and cream cheese bars?

Here is how you make Chocolate chip and cream cheese bars:

You will need a small disposble pan**Cut the cookie dough in half and spread 1/2 of the cookie dough in the bottom of the pan.**mix both packages of cream cheese and sugar in a bowl. When best for your taste spread mixture on top of the cookie dough, then layer the other half of the cookie dough on top of that.Cook fot 45 mins to 1 hour.cut in squares or serve them as tiny cubes**Make sure cookie dough and cream cheese is room temp. It is easier to spread.Number of Servings: 12Recipe submitted by SparkPeople user AWORRIAX.


What's The Nutritional Info For Chocolate chip and cream cheese bars?

The nutritional information for Chocolate chip and cream cheese bars is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 92.3
  • Total Fat: 5.4 g
  • Cholesterol: 15.6 mg
  • Sodium: 49.2 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.2 g

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