The recipe Chocolate Chippers

Made From Scratch Recipes

Chocolate Chippers recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Chippers!

Chocolate Chippers

Chocolate Chippers Recipe
Chocolate Chippers

What Course Is Chocolate Chippers?

Chocolate Chippers is for Dessert.


How Long Does Chocolate Chippers Recipe Take To Prepare?

Chocolate Chippers takes several minutes to prepare.


How Long Does Chocolate Chippers Recipe Take To Cook?

Chocolate Chippers takes several minutes to cook.


How Many Servings Does Chocolate Chippers Recipe Make?

Chocolate Chippers makes 46 servings.


What Are The Ingredients For Chocolate Chippers Recipe?

The ingredients for Chocolate Chippers are:

2 1/4 cup all purpose flour
1/4 cup corn starch
1 tsp baking soda
1/4 tsp salt
1/4 cup margarine or butter, softened
1/4 cup reduced-fat creamed cheese, softened
1 cup light brown sugar, packed
1 egg
1 egg white
1.5 tsp vanilla extract
3/4 cup chocolate chips


How Do I Make Chocolate Chippers?

Here is how you make Chocolate Chippers:

1. Preheat oven to 375F. Lightly coat a baking sheet with cooking spray. 2. In a medium bowl, combine flour, corn starch, baking soda and salt. 3. In a large bowl, combine margarine and creamed cheese. With an electric mixer on medium speed, beat for 1 minute, or until smooth. Add the brown sugar. Beat until light and creamy. Add the egg, egg white and vanilla extract. Beat until smooth. Reduce the speed on the mixture to low. Add the flour mixture in 2 batches, beating just until combined. With a spoon, stir in the chocolate chips. 4. Drop the dough by rounded teaspoonfuls onto the prepared baking sheet. Bake for 9 to 12 minutes until golden. Transfer to a rack to cool. Repeat until all the cookies are baked. Number of Servings: 46Recipe submitted by SparkPeople user KATTIEBUG.


What's The Nutritional Info For Chocolate Chippers?

The nutritional information for Chocolate Chippers is:

  • Servings Per Recipe: 46
  • Amount Per Serving
  • Calories: 76.9
  • Total Fat: 3.2 g
  • Cholesterol: 10.5 mg
  • Sodium: 73.7 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.2 g

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