Dessert

Chocolate Cheesecake Tarts is for Dessert.

Chocolate Cheesecake Tarts takes 10 minutes to prepare.

Chocolate Cheesecake Tarts takes 20 minutes to cook.

Chocolate Cheesecake Tarts makes 12 servings.

The ingredients for Chocolate Cheesecake Tarts are:

2-8 oz. packages neufchatel or cream cheese
1 cup sugar
1 egg
2 tsp. vanilla extract

12 Vanilla Wafers
1 cup Chocolate Chips
Cupcake Liners

Here is how you make Chocolate Cheesecake Tarts:

Preheat oven to 350 degrees. Let cheese sit to room temperature. Beat with a mixer until smooth. Add sugar, egg, and vanilla. Place a liner and one vanilla wafer in the bottom of a muffin tin. Spoon cream cheese mixture over the wafer and bake for 20 minutes. When almost cool, spoon 1 tbs. chocolate chips on the top. Cool in the fridge and serve!Serving Size: Makes 12 cupcake size tartsNumber of Servings: 12Recipe submitted by SparkPeople user ELLAG33.

The nutritional information for Chocolate Cheesecake Tarts is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 263.2

• Total Fat: 14.0 g
• Cholesterol: 28.7 mg
• Sodium: 169.2 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 0.1 g
• Protein: 4.0 g