Dessert

Lightened up Chocolate Cheesecake is for Dessert.

Lightened up Chocolate Cheesecake takes 25 minutes to prepare.

Lightened up Chocolate Cheesecake takes 60 minutes to cook.

Lightened up Chocolate Cheesecake makes 16 servings.

The ingredients for Lightened up Chocolate Cheesecake are:

Crust:
Murray Sugar Free Chocolate Bites, 5 poches
Nabisco, 100 Calorie Pack, Oreo Thin Crisps, 23 gram(s)
Stevia Cane, 3 tsp
*Butter Land O Lakes Light Butter w/Canola oil 1 tbsp, 1 serving
Applesauce, unsweetened, .125 cup

Filling:
Milk, nonfat (skim milk), .25 cup
hersheys sugar freee chocolate chips, 5 tbsp
Cocoa, dry powder, unsweetened, .5 cup
Fat Free Cream Cheese, 32 oz
*Reduced fat cream cheese (neufatchel), 8 oz
Stevia Cane, 36 tsp
Vanilla Extract, 2 tsp
*Bobs Red Mill Whole Wheat Pastry Flour, .2 TBS
*Wheat flour, white, all-purpose, unenriched, 1 TBS
Horizon Organic Egg Whites 3 tablespoons, 2 serving
Egg, fresh, 2 large

Here is how you make Lightened up Chocolate Cheesecake:

Pre-heat oven to 325Set cheeses out and bring to room temp to ease mixing later.Crumble all cookies in blender. Toss crumbs, butter, Stevia Cane and applesauce with a fork in a bowl. Press this into the bottom of a 9 inch spring-form pan sprayed with non stick spray. Prepare filling by combining milk, and chocolate chips in a small bowl and microwaving on HIGH for one minute. Stir till smooth. Add cocoa and whisk in. Combine cheeses in another large bowl and mix on igh until creamy and smooth. Add Stevia Cane and vanilla extract. Next pour in chocolate mixture and beat well to combine. Add flour and mix in well, then add eggs one at a time and beat all together until well blended.Pour filling mix into pan with the crust and bake at 325 for 1 hour until almost set. Remove from oven and run knife around edge to loosen.Let cool on wire rack to room temp. Cover with plastic wrap and refrigerate for a minimum of 8 hours. Serving Size: 16 wedgesNumber of Servings: 16Recipe submitted by SparkPeople user JUIAMOM4.

The nutritional information for Lightened up Chocolate Cheesecake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 204.3

• Total Fat: 6.7 g
• Cholesterol: 33.5 mg
• Sodium: 535.5 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 2.4 g
• Protein: 11.6 g