The recipe White Chocolate, Dark Chocolate, Cherry Frozen Treat

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White Chocolate, Dark Chocolate, Cherry Frozen Treat recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like White Chocolate, Dark Chocolate, Cherry Frozen Treat!

White Chocolate, Dark Chocolate, Cherry Frozen Treat

White Chocolate, Dark Chocolate, Cherry Frozen Treat Recipe
White Chocolate, Dark Chocolate, Cherry Frozen Treat

What Course Is White Chocolate, Dark Chocolate, Cherry Frozen Treat?

White Chocolate, Dark Chocolate, Cherry Frozen Treat is for Dessert.


How Long Does White Chocolate, Dark Chocolate, Cherry Frozen Treat Recipe Take To Prepare?

White Chocolate, Dark Chocolate, Cherry Frozen Treat takes 5 minutes to prepare.


How Long Does White Chocolate, Dark Chocolate, Cherry Frozen Treat Recipe Take To Cook?

White Chocolate, Dark Chocolate, Cherry Frozen Treat takes several minutes to cook.


How Many Servings Does White Chocolate, Dark Chocolate, Cherry Frozen Treat Recipe Make?

White Chocolate, Dark Chocolate, Cherry Frozen Treat makes 4 servings.


What Are The Ingredients For White Chocolate, Dark Chocolate, Cherry Frozen Treat Recipe?

The ingredients for White Chocolate, Dark Chocolate, Cherry Frozen Treat are:

1 box Jello sugar free white chocolate instant pudding
2C Milk, 1%
4t dark chocolate mini chips
1C frozen dark sweet cherries


How Do I Make White Chocolate, Dark Chocolate, Cherry Frozen Treat?

Here is how you make White Chocolate, Dark Chocolate, Cherry Frozen Treat:

Separate cherries into 4 serving dishesMake pudding according to directions on box.Pour pudding over cherries - evenly dividing between 4 dishesSprinkle 1t dark mini chips over top each dishPlace in freezer for about 30 mins - and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user NUNZ1111.


What's The Nutritional Info For White Chocolate, Dark Chocolate, Cherry Frozen Treat?

The nutritional information for White Chocolate, Dark Chocolate, Cherry Frozen Treat is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 123.8
  • Total Fat: 2.5 g
  • Cholesterol: 6.1 mg
  • Sodium: 353.7 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.8 g

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