Dessert

Flourless Chocolate Chip Chickpea Blondies is for Dessert.

Flourless Chocolate Chip Chickpea Blondies takes 12 minutes to prepare.

Flourless Chocolate Chip Chickpea Blondies takes 25 minutes to cook.

Flourless Chocolate Chip Chickpea Blondies makes 16 servings.

The ingredients for Flourless Chocolate Chip Chickpea Blondies are:

1 can (15 oz) chickpeas, rinsed and drained
1/2 cup all natural almond butter or peanut butter
1/3 cup honey or pure maple syrup or agave nectar
2 teaspoons vanilla
1/2 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/3 cup vegan (or regular) chocolate chips plus 2 tablespoons
sea salt, for sprinkling

Here is how you make Flourless Chocolate Chip Chickpea Blondies:

Drain, rinse and dry chickpeas, add all ingredients except chocolate chips and sea salt to blender. Blend all ingredients except chocolate chips and sea salt for sprinkling in blender until smooth, then either hand mix or pulse chocolate chips until mixed in. Spread in 8 x 8 pan, sprinkle with sea salt and 2 tablespoons chocolate chips. Bake for 25 minutes.Serving Size:?16 pieces

The nutritional information for Flourless Chocolate Chip Chickpea Blondies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 89.7

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 121.3 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 1.5 g
• Protein: 1.3 g

The dietary needs meet for Flourless Chocolate Chip Chickpea Blondies is Gluten Free