Dessert

American Lifestyle Chocolate Chocolate Chips is for Dessert.

American Lifestyle Chocolate Chocolate Chips takes 90 minutes to prepare.

American Lifestyle Chocolate Chocolate Chips takes 12 minutes to cook.

American Lifestyle Chocolate Chocolate Chips makes 48 servings.

The ingredients for American Lifestyle Chocolate Chocolate Chips are:

2 1/2 cups all-purpose flour
6 tablespoons unsweetened Dutch-process cocoa powder, sifted
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup unsalted butter, softened
1 1/2 cups packed brown sugar
3 eggs
1 tablespoon vanilla extract
2 cups dark chocolate chips

optional: add 1 cup chopped pecans (not included in nutrition)

Here is how you make American Lifestyle Chocolate Chocolate Chips:

Line cookie sheets with parchment paper. In a bowl, whisk together flour, cocoa powder, baking powder and salt until well combined. Set aside.In a large bowl, using an electric mixer on medium speed, cream butter and brown sugar until light and fluffy, about 3 minutes. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Scrape down sides of bowl. On low speed or using a wooden spoon, gradually add flour mixture, beating just until blended. By hand, fold in chocolate. Cover dough with plastic wrap and chill for at least 1 hour.Preheat oven to 350 F degrees. Using a cookie scoop or spoons, drop tablespoonfuls of dough about 2 inches apart on prepared cookie sheets. Bake one sheet at a time in preheated oven for 10 to 12 minutes or just until set.Immediately slide parchment paper onto a wire cooling rack. Cool cookies for 5 minutes, then transfer from parchment paper to cooling rack, and cool completely.Serving Size: 48 2 inch cookiesNumber of Servings: 48Recipe submitted by SparkPeople user THEADMIRAL.

The nutritional information for American Lifestyle Chocolate Chocolate Chips is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 130.2

• Total Fat: 6.3 g
• Cholesterol: 19.4 mg
• Sodium: 42.3 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 1.6 g
• Protein: 2.2 g