The recipe 60 Second Chocolate Chip Cookie

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60 Second Chocolate Chip Cookie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like 60 Second Chocolate Chip Cookie!

60 Second Chocolate Chip Cookie

60 Second Chocolate Chip Cookie Recipe
60 Second Chocolate Chip Cookie

What Course Is 60 Second Chocolate Chip Cookie?

60 Second Chocolate Chip Cookie is for Dessert.


How Long Does 60 Second Chocolate Chip Cookie Recipe Take To Prepare?

60 Second Chocolate Chip Cookie takes several minutes to prepare.


How Long Does 60 Second Chocolate Chip Cookie Recipe Take To Cook?

60 Second Chocolate Chip Cookie takes several minutes to cook.


How Many Servings Does 60 Second Chocolate Chip Cookie Recipe Make?

60 Second Chocolate Chip Cookie makes 2 servings.


What Are The Ingredients For 60 Second Chocolate Chip Cookie Recipe?

The ingredients for 60 Second Chocolate Chip Cookie are:

2 tbsp butter, softened
2 tbsp sugar
2 tbsp brown sugar
2 tbsp beaten egg
1/4 tsp vanilla
5 tbsp flour
1/4 tsp baking soda
1/4 tsp salt
1/4 cup chocolate chips


How Do I Make 60 Second Chocolate Chip Cookie?

Here is how you make 60 Second Chocolate Chip Cookie:

This recipe can be made in a 2 cup ramekin, and cooked in this same ramekin. OR, it can be made in an 8oz. ramekin and then split in half between 2 8 oz. ramekins. Mix butter and sugars until creamed. Add egg and vanilla, mix well. Add flour, mix well. Add baking soda and salt, mix well. Add chocolate chips, mix well.Put in microwave for 60 seconds. It will still be a bit soft, but it will continue to cook in the ramekin.Top with vanilla ice cream (calories not included here)Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user NRAEST2011.


What's The Nutritional Info For 60 Second Chocolate Chip Cookie?

The nutritional information for 60 Second Chocolate Chip Cookie is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 397.0
  • Total Fat: 19.5 g
  • Cholesterol: 87.3 mg
  • Sodium: 479.1 mg
  • Total Carbs: 59.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.9 g

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