Dessert

Mini chocolate cookie cups (from Alton Brown's recipe The Chewy) is for Dessert.

Mini chocolate cookie cups (from Alton Brown's recipe The Chewy) takes 30 minutes to prepare.

Mini chocolate cookie cups (from Alton Brown's recipe The Chewy) takes 12 minutes to cook.

Mini chocolate cookie cups (from Alton Brown's recipe The Chewy) makes 64 servings.

The ingredients for Mini chocolate cookie cups (from Alton Brown's recipe The Chewy) are:

1 cup (2 sticks) unsalted butter

2 1/4 cups bread flour

1 tsp kosher salt

1 tsp baking soda

1/4 cup sugar

1 1/4 light brown sugar

1 large egg

1 egg yolk

2 tbsp milk

1 1/2 tsp vanilla extract

2 cups semi-sweet chocolate chips

Here is how you make Mini chocolate cookie cups (from Alton Brown's recipe The Chewy):

Do not preheat oven yet; you have to chill the dough for about 2 hours prior to baking.1. Melt 2 sticks (1 cup) of unsalted butter in microwave.2. Sift together the 2 1/4 cups bread flour, 1 tsp kosher salt, and 1 tsp baking soda onto a paper plate ( I find that a silicon cutting mat works well) and set aside.3. Cream the melted butter and sugars; 1/4 cup sugar, 1 1/4 cups light brown sugar. 4. Add the egg, yolk, 2 tbsp milk, and 1 1/2 tsp vanilla extract and mix until well blended. 5. Slowly incorporate the flour mixture (ideally in thirds and blend well each time to avoid clumps). Now you will see why we sifted onto a paper plate or silicon mat. It can be folded into a U shape for flour distribution into your mixing bowl.)6. Mix in 2 cups chocolate chips. 7. Chill dough for 2 hours. 8. Preheat oven to 375? (350? for convection ovens)9. Place your mini muffin tins out and either spray with non-stick cooling spray, baking spray, or line with mini paper cups. 10. Use a teaspoon or small disher to measure out each portion or more even baking.11. Bake for 12 - 15 minutes (depending on your oven). I have a convection oven and 12 mins at 350? was perfect. Rotate the tins after 6 mins (top to bottom and turn around tins front to back, it does help).Serving Size:?Makes 64 mini cookie cups

The nutritional information for Mini chocolate cookie cups (from Alton Brown's recipe The Chewy) is:

• Servings Per Recipe: 64
• Amount Per Serving
• Calories: 99.5

• Total Fat: 5.1 g
• Cholesterol: 13.9 mg
• Sodium: 59.6 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 0.1 g
• Protein: 0.8 g