The recipe Andrew Williamson Chocolate chip cookies

Made From Scratch Recipes

Andrew Williamson Chocolate chip cookies recipe is a Dessert meal that takes 21 minutes to make. If you enjoy for Dessert, you will like Andrew Williamson Chocolate chip cookies!

Andrew Williamson Chocolate chip cookies

Andrew Williamson Chocolate chip cookies Recipe
Andrew Williamson Chocolate chip cookies

What Course Is Andrew Williamson Chocolate chip cookies?

Andrew Williamson Chocolate chip cookies is for Dessert.


How Long Does Andrew Williamson Chocolate chip cookies Recipe Take To Prepare?

Andrew Williamson Chocolate chip cookies takes 18 minutes to prepare.


How Long Does Andrew Williamson Chocolate chip cookies Recipe Take To Cook?

Andrew Williamson Chocolate chip cookies takes 21 minutes to cook.


How Many Servings Does Andrew Williamson Chocolate chip cookies Recipe Make?

Andrew Williamson Chocolate chip cookies makes 1 servings.


What Are The Ingredients For Andrew Williamson Chocolate chip cookies Recipe?

The ingredients for Andrew Williamson Chocolate chip cookies are:

2 an 1/2 cups of flour
1/2 teaspoon of baking soda
1/4 teaspoon of saly
1 cup of dark brown sugar
1/2 cup of sugar
2 sticks of butter
2 large eggs
2 teaspoons of vanilla exract
12 ounces of choclate chips about 2 cups


How Do I Make Andrew Williamson Chocolate chip cookies?

Here is how you make Andrew Williamson Chocolate chip cookies:

pre heat at 300 than add all the ingredients together in a mid sized bowel. Then mix then put drops of it on to a plater. Then when the oven is at 300 put them in.Serving Size: about 12 servingsNumber of Servings: 1Recipe submitted by SparkPeople user MRSHUGHES27.


What's The Nutritional Info For Andrew Williamson Chocolate chip cookies?

The nutritional information for Andrew Williamson Chocolate chip cookies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,417.0
  • Total Fat: 65.1 g
  • Cholesterol: 77.8 mg
  • Sodium: 668.2 mg
  • Total Carbs: 196.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 14.1 g

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