Dessert

BREO Oatmeal Chocolate Chip Cookies is for Dessert.

BREO Oatmeal Chocolate Chip Cookies takes 15 minutes to prepare.

BREO Oatmeal Chocolate Chip Cookies takes 40 minutes to cook.

BREO Oatmeal Chocolate Chip Cookies makes 64 servings.

The ingredients for BREO Oatmeal Chocolate Chip Cookies are:

1 1/4 C flour
1/2 t baking powder
1/2 t baking soda
1/2 t cinnamon
1/4 t salt
12 T butter
3/4 C packed brown sugar
1/3 C sugar
1 1/2 t vanilla
1 large egg
2 T milk
1 12 oz package mini choc chips
1 C Old Fashion Oats
1/2 raisins (optional and not used in nutritional calc)

Here is how you make BREO Oatmeal Chocolate Chip Cookies:

Heat Oven to 375Combine flour, baking power, baking soda, cinnamon, salt and mix well. In separate bowl, beat butter, sugars and vanilla with electric mixer until creamy; add in egg. Gradually combine flour and butter mixture, add in milk. Stir in chips, oats and raisins(optional). Drop by rounded teaspoonfuls onto ungreased baking sheets.Bake 10 -14 min or until edges are crips but centers are still soft. Cool on baking sheets 2 min, remove to wire racks. Cool completely.Number of Servings: 64Recipe submitted by SparkPeople user BREOCT.

The nutritional information for BREO Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 64
• Amount Per Serving
• Calories: 56.5

• Total Fat: 2.1 g
• Cholesterol: 3.8 mg
• Sodium: 19.0 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 0.7 g
• Protein: 0.5 g