Dessert

Carly's Vegan Oatmeal Chocolate Chip Cookies is for Dessert.

Carly's Vegan Oatmeal Chocolate Chip Cookies takes several minutes to prepare.

Carly's Vegan Oatmeal Chocolate Chip Cookies takes several minutes to cook.

Carly's Vegan Oatmeal Chocolate Chip Cookies makes 21 servings.

The ingredients for Carly's Vegan Oatmeal Chocolate Chip Cookies are:

2 cups oats
2 cups white whole wheat flour
1/4 cup unsweetened vanilla almond milk
2/3 cup brown sugar, packed
2/3 cup maple syrup
4 tsp baking powder
2 tsp baking soda
1/2 tsp salt
1 cup vegetable oil
2 tsp vanilla extract
2 tsp cinnamon
1/2 cup mini semi-sweet chocolate chips
1 tsp ground flax mixed with 1/4 cup water (let stand 10 min)

Here is how you make Carly's Vegan Oatmeal Chocolate Chip Cookies:

1 - Preheat oven to 350 degrees.2 - Combine all dry ingredients in a large mixing bowl, and stirred until mixture is homogeneous.3 - Add in all wet ingredients and stir until well-combined and thoroughly mixed.4 - Shape dough into balls, and flatten on a greased cookie sheet.5 - Bake for 13-15 minutes, remove from sheet and allow to cool on a wired rack.Enjoy!Serving Size: Makes about 21 large cookiesNumber of Servings: 21Recipe submitted by SparkPeople user CARLY783.

The nutritional information for Carly's Vegan Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 231.3

• Total Fat: 12.9 g
• Cholesterol: 0.0 mg
• Sodium: 181.8 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 2.1 g
• Protein: 2.9 g