The recipe Carolyn's Chocolate Chip Cookies

Made From Scratch Recipes

Carolyn's Chocolate Chip Cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Carolyn's Chocolate Chip Cookies!

Carolyn's Chocolate Chip Cookies

Carolyn's Chocolate Chip Cookies Recipe
Carolyn's Chocolate Chip Cookies

What Course Is Carolyn's Chocolate Chip Cookies?

Carolyn's Chocolate Chip Cookies is for Dessert.


How Long Does Carolyn's Chocolate Chip Cookies Recipe Take To Prepare?

Carolyn's Chocolate Chip Cookies takes 20 minutes to prepare.


How Long Does Carolyn's Chocolate Chip Cookies Recipe Take To Cook?

Carolyn's Chocolate Chip Cookies takes 10 minutes to cook.


How Many Servings Does Carolyn's Chocolate Chip Cookies Recipe Make?

Carolyn's Chocolate Chip Cookies makes 56 servings.


What Are The Ingredients For Carolyn's Chocolate Chip Cookies Recipe?

The ingredients for Carolyn's Chocolate Chip Cookies are:

1 C. Butter
1 C. Sugar
1 C. Brown Sugar, packed

2 Eggs
2 tsp. Vanilla

1 1/4 C. White Flour
3/4 C. Whole Wheat Flour
2 C. Old Fashioned Oatmeal (first measure, then put into a blender and blend until consistency is powder)

1/2 tsp. Salt
1 tsp. Baking Powder
1 tsp. Baking Soda

24 oz. bag of Chocolate Chips, semisweet
1 8oz. plain Hershsey Bar, grated




How Do I Make Carolyn's Chocolate Chip Cookies?

Here is how you make Carolyn's Chocolate Chip Cookies:

Cream together the butter, sugar, brown sugar. Then add eggs & vanilla and blend together.In a seperate bowl add, both flours, ground oatmeal, salt, baking powder, baking soda.Mix all the ingredients together until well blended. Place golfball sized cookies 2" apart on an ungreased cookie sheet. Bake at 375 for 10 minutes. Makes 56 cookies.Enjoy!!!Number of Servings: 56Recipe submitted by SparkPeople user CJW102.


What's The Nutritional Info For Carolyn's Chocolate Chip Cookies?

The nutritional information for Carolyn's Chocolate Chip Cookies is:

  • Servings Per Recipe: 56
  • Amount Per Serving
  • Calories: 118.6
  • Total Fat: 6.0 g
  • Cholesterol: 16.5 mg
  • Sodium: 83.0 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.1 g

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