The recipe Chewy Chocolate Chip Cookies - Gluten Free

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Chewy Chocolate Chip Cookies - Gluten Free recipe is a Dessert meal that takes 9 minutes to make. If you enjoy for Dessert, you will like Chewy Chocolate Chip Cookies - Gluten Free!

Chewy Chocolate Chip Cookies - Gluten Free

Chewy Chocolate Chip Cookies - Gluten Free Recipe
Chewy Chocolate Chip Cookies - Gluten Free

I have modified this recipe from the original found at www.landolakes.com, to make it also casein-free. if you don't have to worry about dairy or casein in your diet, you can go ahead and use 3/4 cup real butter.Also, I successfully used Bob's Red Mill All Purpose Baking Flour instead of making the separate GF Blend as recommended by Land O Lakes (see "cooking instructions" below for their GF blend recipe).Another note: My recipe program calculates the nutrition as 257 calories per cookie. the landolakes website lists calories at 130 g per cookie. And of course SparkPeople calculates the calories in the 300+ range per cookie. So, take the nutritioin facts with a grain of salt, or calculate it yourself to get a number you are comfortable with.

What Course Is Chewy Chocolate Chip Cookies - Gluten Free?

Chewy Chocolate Chip Cookies - Gluten Free is for Dessert.


How Long Does Chewy Chocolate Chip Cookies - Gluten Free Recipe Take To Prepare?

Chewy Chocolate Chip Cookies - Gluten Free takes 45 minutes to prepare.


How Long Does Chewy Chocolate Chip Cookies - Gluten Free Recipe Take To Cook?

Chewy Chocolate Chip Cookies - Gluten Free takes 9 minutes to cook.


How Many Servings Does Chewy Chocolate Chip Cookies - Gluten Free Recipe Make?

Chewy Chocolate Chip Cookies - Gluten Free makes 18 servings.


What Are The Ingredients For Chewy Chocolate Chip Cookies - Gluten Free Recipe?

The ingredients for Chewy Chocolate Chip Cookies - Gluten Free are:

2 ? cups GF Flour mix (All Purpose Baking)
1 teaspoon baking powder
1 teaspoon baking soda
? teaspoon salt
? teaspoon xanthan gum
? cup Earth Balance Natural Buttery Spread, softened
? cup brown sugar, firmly packed
? cup sugar
2 eggs
2 teaspoons vanilla
2 cups chocolate chips, GF. 12 oz package


How Do I Make Chewy Chocolate Chip Cookies - Gluten Free?

Here is how you make Chewy Chocolate Chip Cookies - Gluten Free:

Heat oven to 375?F. Combine flour blend, baking powder, baking soda, salt and xanthan gum in medium bowl. Set aside.Combine butter, brown sugar and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla. Continue beating, scraping bowl often, until well mixed.Reduce speed to low. Beat, gradually adding flour mixture, until well mixed. Stir in chocolate chips.Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake for 9 to 12 minutes or until light golden brown. (DO NOT OVERBAKE.) Let stand 1 to 2 minutes. Remove from cookie sheets.Gluten-Free Flour Blend: To make Flour Blend, combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 teaspoon xanthan gum. Store in container with tight-fitting lid; stir before using.Recipe Tip*Creaming the sugar and GF butter together is an important step. If you don't get this right these will come out cakey rather than chewy!!!Nutrition Facts (1 cookie): Calories: 130, Fat: 6g, Cholesterol: 20mg, Sodium: 100mg, Carbohydrates: 18g, Dietary Fiber: 1g, Protein: 1gNumber of Servings: 18


What's The Nutritional Info For Chewy Chocolate Chip Cookies - Gluten Free?

The nutritional information for Chewy Chocolate Chip Cookies - Gluten Free is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 364.7
  • Total Fat: 16.2 g
  • Cholesterol: 27.2 mg
  • Sodium: 239.1 mg
  • Total Carbs: 55.9 g
  • Dietary Fiber: 5.0 g
  • Protein: 5.7 g

What Dietary Needs Does Chewy Chocolate Chip Cookies - Gluten Free Meet?

The dietary needs meet for Chewy Chocolate Chip Cookies - Gluten Free is Gluten Free


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