The recipe Chocolate Butter Gooey Cookies

Made From Scratch Recipes

Chocolate Butter Gooey Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Butter Gooey Cookies!

Chocolate Butter Gooey Cookies

Chocolate Butter Gooey Cookies Recipe
Chocolate Butter Gooey Cookies

Courtesey of Paula Deen

What Course Is Chocolate Butter Gooey Cookies?

Chocolate Butter Gooey Cookies is for Dessert.


How Long Does Chocolate Butter Gooey Cookies Recipe Take To Prepare?

Chocolate Butter Gooey Cookies takes several minutes to prepare.


How Long Does Chocolate Butter Gooey Cookies Recipe Take To Cook?

Chocolate Butter Gooey Cookies takes several minutes to cook.


How Many Servings Does Chocolate Butter Gooey Cookies Recipe Make?

Chocolate Butter Gooey Cookies makes 24 servings.


What Are The Ingredients For Chocolate Butter Gooey Cookies Recipe?

The ingredients for Chocolate Butter Gooey Cookies are:

8 oz Cream Cheese (softened)
1 Stick Butter (softened)
1 Egg
1 teaspoon vanilla extract
1 (18 oz) box moist chocolate cake mix
Powdered Sugar, for dusting


How Do I Make Chocolate Butter Gooey Cookies?

Here is how you make Chocolate Butter Gooey Cookies:

Preheat oven to 350 degrees F. In a large bowl with an electric mixer, cream the cream cheese and butter until smooth. Beat in the egg. Then beat in the vanilla extract. Beat in the cake mix. Cover and refrigerate for 2 hours to firm up so that you can roll the batter into balls. Roll the chilled batter into tablespoon sized balls and then roll them in confectioner's sugar. Place on an ungreased cookie sheet, 2 inches apart. Bake 12 minutes. The cookies will remain soft and "gooey." Cool completely and sprinkle with more confectioners' sugar, if desired.Makes 2 dozen cookies--1 cookie per servingNumber of Servings: 24Recipe submitted by SparkPeople user MRS_BARNOLD.


What's The Nutritional Info For Chocolate Butter Gooey Cookies?

The nutritional information for Chocolate Butter Gooey Cookies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 159.6
  • Total Fat: 9.3 g
  • Cholesterol: 29.6 mg
  • Sodium: 221.0 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.0 g

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