Dessert

Chocolate Chip Cookies-Dawnia's Way is for Dessert.

Chocolate Chip Cookies-Dawnia's Way takes 15 minutes to prepare.

Chocolate Chip Cookies-Dawnia's Way takes 11 minutes to cook.

Chocolate Chip Cookies-Dawnia's Way makes 40 servings.

The ingredients for Chocolate Chip Cookies-Dawnia's Way are:

2 cups white whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 cup melted butter
3/4 cup Splenda Brown Sugar Blend
2 large eggs
1 tablespoon vanilla
2 cups dark chocolate mini-chips

Here is how you make Chocolate Chip Cookies-Dawnia's Way:

Preheat oven to 375. Line baking sheet with foil or parchment paper. Combine flour, baking soda, baking powder and salt in a small bowl. Set aside. Mix butter and Splenda Brown Sugar Blend in a large bowl. Add eggs one at a time. Add vanilla and mix. Stir in flour mixture. Fold in chocolate chips. Scoop cookie dough onto pan in 1-inch balls. Flatten slightly. Bake for 11-13 minutes. Allow cookies to cool. Serving Size: 3 dozen cookies Number of Servings: 40Recipe submitted by SparkPeople user LADAWNIA.

The nutritional information for Chocolate Chip Cookies-Dawnia's Way is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 111.2

• Total Fat: 6.6 g
• Cholesterol: 21.5 mg
• Sodium: 94.4 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 0.6 g
• Protein: 1.6 g

The dietary needs meet for Chocolate Chip Cookies-Dawnia's Way is Low Carb