Dessert

Chocolate Chip Cookies - Diabetic is for Dessert.

Chocolate Chip Cookies - Diabetic takes 15 minutes to prepare.

Chocolate Chip Cookies - Diabetic takes 7 minutes to cook.

Chocolate Chip Cookies - Diabetic makes 32 servings.

The ingredients for Chocolate Chip Cookies - Diabetic are:

1-1/2 cups whole wheat flour
1/2 cups old-fashioned or quick oats
1 teaspoon baking soda
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon cloves
1/2 teaspoon salt
3/4 cup butter
3 Tablespoons vegetable oil
1/3 cup Stevia Extract in the Raw
1/4 cup brown sugar
2 eggs
2 teaspoons vanilla extract
3/4 cup Sugar Free Chocolate Chips
1/4 cup walnuts, chopped

Here is how you make Chocolate Chip Cookies - Diabetic:

Heat oven to 375. Beat butter and oil, Splenda, sugar, and vanilla in large bowl until creamy. Add eggs and beat well. Add dry ingredients, mixing until combined. Stir in chocolate chips and nuts. Drop by rounded teaspoon onto ungreased cookie sheet. Bake 7 to 9 minutes or until edges are lightly browned; Cool slightly; remove to wire rack to cool. Makes 4 dozen cookies. Serving size: 1 cookie. Number of Servings: 32Recipe submitted by SparkPeople user SLIMFIFTY.

The nutritional information for Chocolate Chip Cookies - Diabetic is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 118.2

• Total Fat: 8.5 g
• Cholesterol: 24.7 mg
• Sodium: 111.0 mg
• Total Carbs: 10.9 g
• Dietary Fiber: 1.3 g
• Protein: 1.5 g

The dietary needs meet for Chocolate Chip Cookies - Diabetic is Sugar Free