The recipe Chocolate Chip Cookies-minus chocolate chips

Made From Scratch Recipes

Chocolate Chip Cookies-minus chocolate chips recipe is a Dessert meal that takes 9 minutes to make. If you enjoy for Dessert, you will like Chocolate Chip Cookies-minus chocolate chips!

Chocolate Chip Cookies-minus chocolate chips

Chocolate Chip Cookies-minus chocolate chips Recipe
Chocolate Chip Cookies-minus chocolate chips

What Course Is Chocolate Chip Cookies-minus chocolate chips?

Chocolate Chip Cookies-minus chocolate chips is for Dessert.


How Long Does Chocolate Chip Cookies-minus chocolate chips Recipe Take To Prepare?

Chocolate Chip Cookies-minus chocolate chips takes 10 minutes to prepare.


How Long Does Chocolate Chip Cookies-minus chocolate chips Recipe Take To Cook?

Chocolate Chip Cookies-minus chocolate chips takes 9 minutes to cook.


How Many Servings Does Chocolate Chip Cookies-minus chocolate chips Recipe Make?

Chocolate Chip Cookies-minus chocolate chips makes 26 servings.


What Are The Ingredients For Chocolate Chip Cookies-minus chocolate chips Recipe?

The ingredients for Chocolate Chip Cookies-minus chocolate chips are:

.50 cup packed brown sugar
.75 cup granulated sugar
1 medium egg (beaten)
1 cup of butter (softened)
2.25 cups of flour
1 tsp baking soda


How Do I Make Chocolate Chip Cookies-minus chocolate chips?

Here is how you make Chocolate Chip Cookies-minus chocolate chips:

Mix sugars, egg, and butter. Add flour and baking soda. Blend well.Using a teaspoon, drop rounded portions of the dough about 2 inches apart on a lightly greased baking sheet.Bake for 8 to 10 minutes, or until they begin to brown. Cool for a least 10 minutes before serving.Number of Servings: 26Recipe submitted by SparkPeople user ANGIESDIET2.


What's The Nutritional Info For Chocolate Chip Cookies-minus chocolate chips?

The nutritional information for Chocolate Chip Cookies-minus chocolate chips is:

  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 137.1
  • Total Fat: 61.8 g
  • Cholesterol: 16.4 mg
  • Sodium: 65.4 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.3 g

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