Dessert

Chocolate Chip Drop Cookies is for Dessert.

Chocolate Chip Drop Cookies takes 20 minutes to prepare.

Chocolate Chip Drop Cookies takes 10 minutes to cook.

Chocolate Chip Drop Cookies makes 40 servings.

The ingredients for Chocolate Chip Drop Cookies are:

Butter, unsalted, 0.5 cup
Brown Sugar, 0.5 cup, packed
Granulated Sugar, 0.5 cup
Egg, fresh, 1 extra large
Vanilla Extract, 0.5 tsp
*Flour, white, 1 cup
Flour, whole grain, 2 tbsp
Salt, 0.5 tsp
Baking Soda, 0.5 tsp
Walnuts, 0.5 cup, chopped
Semisweet chocolate, 0.5 cup chips

Here is how you make Chocolate Chip Drop Cookies:

Cream butter, brown and white sugar.Beat in egg and vanilla.Combine and stir in flour, salt and baking soda.Stir in chocolate chips and chopped nuts.Drop on greased cookie sheet from teaspoon.Leave lots of room as cookies will spread.Bake at 375F for 10 minutes.Makes approx. 40 cookies.(Feel free to substitute for your favourite nuts!)Number of Servings: 40Recipe submitted by SparkPeople user MANDYTA.

The nutritional information for Chocolate Chip Drop Cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 75.5

• Total Fat: 4.1 g
• Cholesterol: 12.4 mg
• Sodium: 48.4 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.4 g
• Protein: 0.9 g