Dessert

Chocolate macaron cookies (French!) is for Dessert.

Chocolate macaron cookies (French!) takes 60 minutes to prepare.

Chocolate macaron cookies (French!) takes 15 minutes to cook.

Chocolate macaron cookies (French!) makes 24 servings.

The ingredients for Chocolate macaron cookies (French!) are:

3 egg whites, room temperature
3 T granulated sugar
2 c powdered sugar
1 c almond meal or flour
3 T cocoa

Here is how you make Chocolate macaron cookies (French!):

In a food processor, blend the cocoa, almond meal and powdered sugar. Process until almond meal is finely ground and the mixture is well blended. Sift.Beat egg whites. When they get white and frothy, sprinkle in the granulated sugar. Continue beating until whites are glossy and hold a peak. Fold in dry ingredients 1/4 of the mixture at a time.Place parchment paper on baking sheet. Pipe 2" circles, then bang the sheet on the counter to remove air bubbles. Let stand 30 minutes, then bake at 350 degrees for 15 min (if more than one sheet, trade after 7 min). Let cool on parchment paper, then remove and fill pairs with whatever you want :)Serving Size: makes 24 rounds (filling not included)Number of Servings: 24Recipe submitted by SparkPeople user MOM2HANDH.

The nutritional information for Chocolate macaron cookies (French!) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 75.5

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 7.1 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 0.7 g
• Protein: 1.6 g

Chocolate macaron cookies (French!) is French cuisine.

The dietary needs meet for Chocolate macaron cookies (French!) is Gluten Free