The recipe Chocolate Raisin Pecan Oatmeal Cookies

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Chocolate Raisin Pecan Oatmeal Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Raisin Pecan Oatmeal Cookies!

Chocolate Raisin Pecan Oatmeal Cookies

Chocolate Raisin Pecan Oatmeal Cookies Recipe
Chocolate Raisin Pecan Oatmeal Cookies

What Course Is Chocolate Raisin Pecan Oatmeal Cookies?

Chocolate Raisin Pecan Oatmeal Cookies is for Dessert.


How Long Does Chocolate Raisin Pecan Oatmeal Cookies Recipe Take To Prepare?

Chocolate Raisin Pecan Oatmeal Cookies takes several minutes to prepare.


How Long Does Chocolate Raisin Pecan Oatmeal Cookies Recipe Take To Cook?

Chocolate Raisin Pecan Oatmeal Cookies takes several minutes to cook.


How Many Servings Does Chocolate Raisin Pecan Oatmeal Cookies Recipe Make?

Chocolate Raisin Pecan Oatmeal Cookies makes 38 servings.


What Are The Ingredients For Chocolate Raisin Pecan Oatmeal Cookies Recipe?

The ingredients for Chocolate Raisin Pecan Oatmeal Cookies are:

I Can't Believe It's Not Butter, All Purpose (Stick), 8tbsp
Brown Sugar, 0.5 cup, packed
Granulated Sugar, 0.2 cup
Splenda, 12 tsp
Egg, fresh, whole, raw, 2 extra large
Vanilla Extract, 1 tsp
Baking Soda, 1 tsp
*Flour, white, 1.25 cup
Oats, Quaker, 2 cup
Raisins, 1 cup (not packed)
Pecans, 0.5 cup, halves
Hershey's Special Dark Chocolate Chips, 6 tbsp
Hard Pretzels, 1 oz
Sunflower Seeds, without salt, 0.125 cup, hulled


How Do I Make Chocolate Raisin Pecan Oatmeal Cookies?

Here is how you make Chocolate Raisin Pecan Oatmeal Cookies:

Cream butter, sugar, eggs, and vanilla.Add dry ingredients.Spoon and bake at 350 for about 10 minutes, or until brown.Serving Size: 38Number of Servings: 38Recipe submitted by SparkPeople user YMI0625.


What's The Nutritional Info For Chocolate Raisin Pecan Oatmeal Cookies?

The nutritional information for Chocolate Raisin Pecan Oatmeal Cookies is:

  • Servings Per Recipe: 38
  • Amount Per Serving
  • Calories: 108.8
  • Total Fat: 4.9 g
  • Cholesterol: 11.3 mg
  • Sodium: 39.5 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.7 g

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