Dessert

Chocolate Rocks! Cookies is for Dessert, Snack.

Chocolate Rocks! Cookies takes 30 minutes to prepare.

Chocolate Rocks! Cookies takes 10 minutes to cook.

Chocolate Rocks! Cookies makes 22 servings.

The ingredients for Chocolate Rocks! Cookies are:

1 tbsp ground chia seed
1/4 cup warm water
1 cup whole wheat flour
2 tbsp cornstarch
1/2 tsp baking soda
1/4 tsp baking powder
Pinch nutmeg
1/4 tsp salt
1/4 cup shortening
1/4 cup salted butter
1/3 cup sugar
1/2 cup brown sugar
1 tbsp golden corn syrup
1/4 teaspoon vanilla
3/4 cup thick-cut rolled oats
100g chocolate rocks (or other candy coated chocolate)

Here is how you make Chocolate Rocks! Cookies:

Preheat oven to 375F and line a baking sheet with silicone or parchment.In a small cup, whisk together the chia and water. Let stand 5 minutes.In a medium bowl, whisk together the flour, cornstarch, baking soda, baking powder, nutmeg and salt.In a large bowl, beat together the shortening, butter, sugars and corn syrup.Add chia mixture and vanilla, beat well.Add dry ingredients to the creamed ingredients, beat until combined.By hand, mix in the rolled oats and chocolate rocks.*Optional step: wrap dough and chill 1 hour, up to overnight*Scoop scant tablespoons of dough onto the cookie sheet.Bake one sheet at a time for 10 minutes.Serving Size: Makes 22 cookiesNumber of Servings: 22Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Chocolate Rocks! Cookies is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 126.3

• Total Fat: 5.9 g
• Cholesterol: 5.5 mg
• Sodium: 48.4 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 1.2 g
• Protein: 1.5 g

The dietary needs meet for Chocolate Rocks! Cookies is Vegetarian