Dessert

Chocolate SKOR cookies is for Dessert.

Chocolate SKOR cookies takes several minutes to prepare.

Chocolate SKOR cookies takes several minutes to cook.

Chocolate SKOR cookies makes 24 servings.

The ingredients for Chocolate SKOR cookies are:

2-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cuppacked light brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups(12-oz. pkg.) HERSHEY'S SPECIAL DARK Chocolate Chips
1 package SKOR pieces

Here is how you make Chocolate SKOR cookies:

1. Heat oven to 375?F. 2. Stir together flour, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl with mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chocolate chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet. 3. Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Makes about 5 dozen cookies.Serving Size: Makes 24 cookiesNumber of Servings: 24Recipe submitted by SparkPeople user BELDAME.

The nutritional information for Chocolate SKOR cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 313.6

• Total Fat: 17.5 g
• Cholesterol: 41.1 mg
• Sodium: 161.6 mg
• Total Carbs: 42.4 g
• Dietary Fiber: 1.7 g
• Protein: 1.8 g