Dessert

Coconut Oil Chocolate Chip Cookies is for Dessert.

Coconut Oil Chocolate Chip Cookies takes 10 minutes to prepare.

Coconut Oil Chocolate Chip Cookies takes 25 minutes to cook.

Coconut Oil Chocolate Chip Cookies makes 42 servings.

The ingredients for Coconut Oil Chocolate Chip Cookies are:

1 Cup softened Virgin Coconut Oil
3/4 Cup brown sugar
3/4 Cup sugar
2 eggs
2 teaspoons vanilla
1 1/4 Cup flour
1 Cup wheat flour
1 Cup pecans, ground
1 teaspoon baking soda
1 teaspoon salt
2 cups dark chocolate chips

Here is how you make Coconut Oil Chocolate Chip Cookies:

1. Preheat oven to 375 degrees F. In a stand or electric mixer, cream oil and sugars. Beat in eggs and vanilla until well combined. Slowly add flour, ground pecans, baking soda, salt and chocolate chips until just combined.2. With a medium cookie scoop, scoop onto a parchment or silpat lined baking sheet and bake for 9-11 minutes, until slightly golden around edges.Serving Size:?Makes 42 cookies

The nutritional information for Coconut Oil Chocolate Chip Cookies is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 149.8

• Total Fat: 9.4 g
• Cholesterol: 8.8 mg
• Sodium: 92.3 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 0.8 g
• Protein: 1.3 g