Dessert

Deep Dark Chocolate Fudge Cookies is for Dessert.

Deep Dark Chocolate Fudge Cookies takes several minutes to prepare.

Deep Dark Chocolate Fudge Cookies takes 22 minutes to cook.

Deep Dark Chocolate Fudge Cookies makes 36 servings.

The ingredients for Deep Dark Chocolate Fudge Cookies are:

1 1/2 cups flour
1/2 cup unsweetened cocoa
1 teaspoon baking soda
1 teaspoon salt
8 ounces semisweet baking chocolate
4 ounces unsweetened baking chocolate
1 1/2 cups firmly packed brown sugar
12 tablespoons butter, softened (Not margarine)
3 eggs
1 teaspoon vanilla
2 cups semi-sweet chocolate chips

Here is how you make Deep Dark Chocolate Fudge Cookies:

1. Preheat oven to 325 degrees. 2. In a saucepan melt together the semi-sweet and unsweetened baking chocolates over low heat. 3. In a bowl sift together flour, cocoa, baking soda and salt. 4. In a separate bowl cream together butter and sugar for 1 minute or until smooth. 5. Add eggs, one at a time, until smooth, beating well after each addition. 6. Add vanilla and melted chocolate and mix until smooth. 7. Carefully add dry ingredients to butter/sugar mixture and mix until well blended. 8. Carefully fold in chocolate chips until blended. 9. Drop by 2 tbsps (each cookie consists of 2 tbsps dough) onto ungreased nonstick cookie sheet. 10. Bake at 325 degrees for 18-22 minutes.Number of Servings: 36Recipe submitted by SparkPeople user IDOSCUBA.

The nutritional information for Deep Dark Chocolate Fudge Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 183.7

• Total Fat: 10.4 g
• Cholesterol: 10.4 mg
• Sodium: 116.2 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 2.0 g
• Protein: 2.4 g