Dessert

Eggless Chocolate Chip Cookies is for Dessert.

Eggless Chocolate Chip Cookies takes several minutes to prepare.

Eggless Chocolate Chip Cookies takes 8 minutes to cook.

Eggless Chocolate Chip Cookies makes 73 servings.

The ingredients for Eggless Chocolate Chip Cookies are:

1/2 cup shortening
1/2 cup butter (or vegan margarine)
1 cup packed brown sugar
1/2 cup granulated sugar
1/2 tsp. baking soda
1/4 tsp. salt
2 tsp. baking powder
5 tsp. arrowroot flour
1/4 cup water
2 Tbsp. canola oil
1 tsp. vanilla
2 1/2 cups all-purpose flour
1 1/2 cups semisweet chocolate pieces (dairy free)

Here is how you make Eggless Chocolate Chip Cookies:

Preheat oven to 375 degrees. Beat shortening and butter or margarine on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, baking soda, salt, baking powder, and arrowroot flour; beat until combined. Beat in water, oil, and vanilla until combined. Beat in flour. Stir in chocolate pieces.Drop dough by rounded teaspoons on ungreased cookie sheets. Bake 8-10 minutes or until edges are golden brown. Cool on wire rack. Makes 73 cookies (more or less).Number of Servings: 73Recipe submitted by SparkPeople user LISAEVANS12.

The nutritional information for Eggless Chocolate Chip Cookies is:

• Servings Per Recipe: 73
• Amount Per Serving
• Calories: 76.2

• Total Fat: 4.0 g
• Cholesterol: 3.4 mg
• Sodium: 31.8 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 0.3 g
• Protein: 0.6 g

The dietary needs meet for Eggless Chocolate Chip Cookies is Vegan