Dessert

Gluten Free Chocolate Chip Coconut Cookies is for Dessert.

Gluten Free Chocolate Chip Coconut Cookies takes 10 minutes to prepare.

Gluten Free Chocolate Chip Coconut Cookies takes 15 minutes to cook.

Gluten Free Chocolate Chip Coconut Cookies makes 82 servings.

The ingredients for Gluten Free Chocolate Chip Coconut Cookies are:

1/2 c. butter
1/2 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 t. vanilla
1 t. baking soda
1 1/3 t. baking powder
1 t. salt
3.5 c. gluten free flour blend
1.5 t. guar gum (omit if in blend)
1- 12 oz pkg. chocolate chips
1 c. shredded coconut, sweetened (optional)

Here is how you make Gluten Free Chocolate Chip Coconut Cookies:

Cream butter, shortening and sugars for 3-5 minutes. Add eggs and vanilla, mix well. Stir together dry ingredients and add mixing well to incorporate all flour. Stir in chocolate chips.Using a small cookie scoop (1T) measure out dough onto cookie sheet. Bake at 350 for 10-12 minutes, or still brown on the edge. Let cook 2 min. Remove from cookie sheet.Serving Size: makes 82 cookiesNumber of Servings: 82Recipe submitted by SparkPeople user SHEABABE35.

The nutritional information for Gluten Free Chocolate Chip Coconut Cookies is:

• Servings Per Recipe: 82
• Amount Per Serving
• Calories: 87.2

• Total Fat: 4.6 g
• Cholesterol: 7.5 mg
• Sodium: 63.6 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 0.5 g
• Protein: 0.8 g

The dietary needs meet for Gluten Free Chocolate Chip Coconut Cookies is Gluten Free