Dessert

Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies is for Dessert.

Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies takes 20 minutes to prepare.

Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies takes 10 minutes to cook.

Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies makes 43 servings.

The ingredients for Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies are:

2 tbsp *Flax Seed Meal (ground flax) + 6 TBS water sitting for 15 minutes (flax eggs)

Dry Ingredients - mix together
2.5 cup Oat Meal (Quaker Oats - Old Fashioned - dry)
Grind 1 cup into flour and mix with other cup (reserve 1/2 cup as a mix in at end)
.5 tsp Baking Powder
.5 tsp Baking Soda
.25 tsp Pink Himalayan Sea Salt

Wet ingredients - mix together
6 tbsp Coconut Oil, Better Body Foods Naturally Refined Organic Coconut Oil (melted)
8 tbsp Pyure organic stevia blend sweetner Baking blend
1 tsp Molasses
Flax eggs (see first instruction)
1 tsp Vanilla Extract

Mix ins
125 gram(s) Lily's Dark Chocolate (3/4 cup stevia sweetened chocolate ships)
1/2 cup reserved oats

Here is how you make Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies:

Set oven to 350 degreesFirst mix flax eggs and set asideSecond grind 1 cup oatmeal into flour and mix with regular, enough to make 2 cups with salt, baking powder and baking soda set aside.Mix Wet ingredient together and wisk until it looks like carmelMix dry into wet until combined and then fold in mix ins.Using a 1 tbs scoop portion out dough and form and flatten. Best to use parchment paper on your baking sheets - they do not spread. Let cook before transferring, they are delicate cookies.Serving Size: This batch made 42 small cookiesNumber of Servings: 43Recipe submitted by SparkPeople user THEATERMAMA.

The nutritional information for Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies is:

• Servings Per Recipe: 43
• Amount Per Serving
• Calories: 48.2

• Total Fat: 3.5 g
• Cholesterol: 0.4 mg
• Sodium: 22.0 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.4 g
• Protein: 0.8 g

The dietary needs meet for Gluten free, dairy free, vegan, diabetic friendly stevia sweetened oatmeal chocolate chip cookies is Vegan