Dessert

Gluten Free Sugar Free Low Carb Chocolate Chip Cookies is for Dessert.

Gluten Free Sugar Free Low Carb Chocolate Chip Cookies takes 10 minutes to prepare.

Gluten Free Sugar Free Low Carb Chocolate Chip Cookies takes 12 minutes to cook.

Gluten Free Sugar Free Low Carb Chocolate Chip Cookies makes 26 servings.

The ingredients for Gluten Free Sugar Free Low Carb Chocolate Chip Cookies are:

13 oz Honeyville Grain Blanched Almond Flour
1/2 cup Erythritol Sweetener
1/2 tsp salt
1/2 tsp baking soda
1 egg
1 stick salted butter
1 Tbls vanilla
1/2 cup Hershey's Sugar Free Chocolate Chips
1/8 cup Water

Here is how you make Gluten Free Sugar Free Low Carb Chocolate Chip Cookies:

Soften Butter, mix in egg, water, vanilla. In mixing bowl, whisk together almond flour, salt, baking soda, and erythritol. Add wet ingredients to dry, then stir in chocolate chips. Scoop with Pampered Chef small scoop onto parchment lined baking sheets. Should make @ 26 cookies. Bake at 350* oven for 10 mins. Turn on convection and bake for 2 more minutes, after switching rack positions of baking sheets. Enjoy.Number of Servings: 26Recipe submitted by SparkPeople user GOONYWOO.

The nutritional information for Gluten Free Sugar Free Low Carb Chocolate Chip Cookies is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 119.5

• Total Fat: 11.0 g
• Cholesterol: 16.5 mg
• Sodium: 102.0 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.6 g
• Protein: 3.3 g

The dietary needs meet for Gluten Free Sugar Free Low Carb Chocolate Chip Cookies is Gluten Free