Dessert

Hershey's Sugar Free Chocolate Chip Cookies (Recipes) is for Dessert.

Hershey's Sugar Free Chocolate Chip Cookies (Recipes) takes several minutes to prepare.

Hershey's Sugar Free Chocolate Chip Cookies (Recipes) takes several minutes to cook.

Hershey's Sugar Free Chocolate Chip Cookies (Recipes) makes 36 servings.

The ingredients for Hershey's Sugar Free Chocolate Chip Cookies (Recipes) are:

2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1/3 cup sucralose-granulated sugar blend
1/3 cup sucralose-brown sugar blend
2 teaspoons vanilla extract
2 eggs
1-1/3 cups (8-oz. pkg.) HERSHEY'S Sugar Free Chocolate Chips
1 cup chopped nuts(optional)

Here is how you make Hershey's Sugar Free Chocolate Chip Cookies (Recipes):

Heat oven to 375?F.Stir together flour, baking soda and salt. Beat butter, granulated sugar blend, brown sugar blend and vanilla in large bowl until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chocolate chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet.Bake 7 to 9 minutes or until edges are lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 36 cookies.Serving Size: Makes 36 cookiesNumber of Servings: 36Recipe submitted by SparkPeople user DUQUESNECHICA.

The nutritional information for Hershey's Sugar Free Chocolate Chip Cookies (Recipes) is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 148.1

• Total Fat: 9.1 g
• Cholesterol: 10.3 mg
• Sodium: 46.3 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 0.9 g
• Protein: 1.8 g

The dietary needs meet for Hershey's Sugar Free Chocolate Chip Cookies (Recipes) is Sugar Free