The recipe Joy of Cooking Chocolate Chip Cookies

Made From Scratch Recipes

Joy of Cooking Chocolate Chip Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Joy of Cooking Chocolate Chip Cookies!

Joy of Cooking Chocolate Chip Cookies

Joy of Cooking Chocolate Chip Cookies Recipe
Joy of Cooking Chocolate Chip Cookies

What Course Is Joy of Cooking Chocolate Chip Cookies?

Joy of Cooking Chocolate Chip Cookies is for Dessert.


How Long Does Joy of Cooking Chocolate Chip Cookies Recipe Take To Prepare?

Joy of Cooking Chocolate Chip Cookies takes several minutes to prepare.


How Long Does Joy of Cooking Chocolate Chip Cookies Recipe Take To Cook?

Joy of Cooking Chocolate Chip Cookies takes several minutes to cook.


How Many Servings Does Joy of Cooking Chocolate Chip Cookies Recipe Make?

Joy of Cooking Chocolate Chip Cookies makes 24 servings.


What Are The Ingredients For Joy of Cooking Chocolate Chip Cookies Recipe?

The ingredients for Joy of Cooking Chocolate Chip Cookies are:

1 cup plus 2 tablespoons flour
1/2 teaspoon baking soda

1 stick butter
1/2 cup sugar
1/2 cup packed brown sugar

1 egg
1/4 tsp salt
1 tbsp vanilla extract

1 cup semisweet chocolate chips
1.5 cups chopped walnuts


How Do I Make Joy of Cooking Chocolate Chip Cookies?

Here is how you make Joy of Cooking Chocolate Chip Cookies:

Whisk flour and baking powderCream butter and sugars.Add egg, salt and vanilla to creamed butter. Stir the flour into this mixture until well combined.Stir in chocolate chips and walnuts.Drop onto greased cookie sheets, about 2 inches apart. Bake at 375 for 8-10 minutes.makes 24 medium cookiesNumber of Servings: 24Recipe submitted by SparkPeople user CAROSTAD.


What's The Nutritional Info For Joy of Cooking Chocolate Chip Cookies?

The nutritional information for Joy of Cooking Chocolate Chip Cookies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 177.3
  • Total Fat: 11.2 g
  • Cholesterol: 20.4 mg
  • Sodium: 83.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.4 g

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