Dessert

Joy's Whole Wheat Chocolate Chip Cookies is for Dessert.

Joy's Whole Wheat Chocolate Chip Cookies takes several minutes to prepare.

Joy's Whole Wheat Chocolate Chip Cookies takes 12 minutes to cook.

Joy's Whole Wheat Chocolate Chip Cookies makes 24 servings.

The ingredients for Joy's Whole Wheat Chocolate Chip Cookies are:

2 1/4 cups whole wheat flour
1/4 cup milled flaz seed
1/2 tsp salt
1 tsp baking soda
1 cup brown sugar
1/2 cup granulated sugar
1 cup butter, softened
1 tsp vanilla extract
2 eggs
1 cup semisweet chocolate chips
1 cup chopped walnuts

Here is how you make Joy's Whole Wheat Chocolate Chip Cookies:

Preheat oven to 350*.Combine flour, salt and baking soda in a bowl, whisk it together and set aside. Combine brown sugar, gran. sugar, and softened butter in the bowl of an electric mixer. Beat until creamy, about 3 to 5 minutes. Add vanilla extract. Add eggs one at a time, beating for 1 minute in between each addition. Add dry ingredients all at once and mix well. Fold in the chocolate chips and nuts.Spray baking sheet with cooking spray. Drop cookie dough by the tablesponfuls onto the baking sheet. Bake for 12-14 minutes or until golden and irresistable!Number of Servings: 24Recipe submitted by SparkPeople user NELLIEJOY3.

The nutritional information for Joy's Whole Wheat Chocolate Chip Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 240.7

• Total Fat: 14.1 g
• Cholesterol: 40.9 mg
• Sodium: 166.3 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 1.4 g
• Protein: 3.2 g