Dessert

Julia's Chocolate Chip Cookies is for Dessert.

Julia's Chocolate Chip Cookies takes 20 minutes to prepare.

Julia's Chocolate Chip Cookies takes 10 minutes to cook.

Julia's Chocolate Chip Cookies makes 180 servings.

The ingredients for Julia's Chocolate Chip Cookies are:

3 cup dry Oatmeal (plain)
3 cup Flour, white
2 tsp Baking Soda
2 tsp Baking Powder
1 tsp Salt

2.5 cup, packed Brown Sugar
1 cup Granulated Sugar
32 tbsp Shortening, Crisco (2 c)
1 cup Egg substitute, liquid (Egg Beaters)
1 fl oz Water, tap
3 tsp Vanilla Extract

40 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips (20 oz)

Here is how you make Julia's Chocolate Chip Cookies:

Grind oatmeal. Add to sifter with flour, powder, soda and salt.Cream Crisco and sugars. Add eggs, 1/4 c at a time, water and vanilla.Add four mixture gradually then chocolate chips.Use 1.5 Tbsp scoop to make golf ball-size cookies. Bake in preheated 350 convection oven for 10 min. Remove when edges are brown and let them finish cooking on the pan out of the oven.To freeze, put parchment paper on a tray and use scoop to make cookies. Freeze tray then remove from tray and put in covered container in freezer. Frozen cookies take 11 min to cook (and turn out better) Serving Size:?about 180 small cookies

The nutritional information for Julia's Chocolate Chip Cookies is:

• Servings Per Recipe: 180
• Amount Per Serving
• Calories: 64.4

• Total Fat: 3.1 g
• Cholesterol: 0.0 mg
• Sodium: 36.3 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.2 g
• Protein: 0.5 g