The recipe Katelyn's Protein Chocolate Chip Cookies

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Katelyn's Protein Chocolate Chip Cookies recipe is a Dessert meal that takes 9 minutes to make. If you enjoy for Dessert, you will like Katelyn's Protein Chocolate Chip Cookies!

Katelyn's Protein Chocolate Chip Cookies

Katelyn's Protein Chocolate Chip Cookies Recipe
Katelyn's Protein Chocolate Chip Cookies

This is a great, easy recipe if you're looking to add a little spunk to your basic chocolate chip cookie. The chocolate chips make the cookie a satisfying dessert, while the protein powder adds about 4 g of protein per cookie. (I suggest using the vanilla flavored protein powder, as it seems to taste the best. It doesn't give the cookie a 'protein-flavored' taste.) Egg beaters, which are substituted for regular eggs, will reduce the amount of cholesterol and fat in each cookie; while Splenda is used in place of white sugar, so sugar content is also reduced.I have actually had much better results with these cookies compared to regular chocolate chip cookies. I don't think I will ever go back to my old recipe - you can barely taste the difference! Enjoy!

What Course Is Katelyn's Protein Chocolate Chip Cookies?

Katelyn's Protein Chocolate Chip Cookies is for Dessert.


How Long Does Katelyn's Protein Chocolate Chip Cookies Recipe Take To Prepare?

Katelyn's Protein Chocolate Chip Cookies takes 10 minutes to prepare.


How Long Does Katelyn's Protein Chocolate Chip Cookies Recipe Take To Cook?

Katelyn's Protein Chocolate Chip Cookies takes 9 minutes to cook.


How Many Servings Does Katelyn's Protein Chocolate Chip Cookies Recipe Make?

Katelyn's Protein Chocolate Chip Cookies makes 40 servings.


What Are The Ingredients For Katelyn's Protein Chocolate Chip Cookies Recipe?

The ingredients for Katelyn's Protein Chocolate Chip Cookies are:

Wet Ingredients:
1/2 C. Unsalted Butter
1/2 C. Butter Flavored Crisco
3/4 C. Splenda
3/4 C. Brown Sugar, Packed
3/4 C. Egg Beaters
2 tsp. Vanilla

Dry Ingredients:
3/4 C. Whole Wheat Flour
1 C. Vanilla Flavored Whey Protein
1 1/4 C. Quaker Oats
1 tsp. Baking Soda
1/2 tsp. Sea Salt
12 oz. Chocolate Chips


How Do I Make Katelyn's Protein Chocolate Chip Cookies?

Here is how you make Katelyn's Protein Chocolate Chip Cookies:

Beat crisco and unsalted butter with mix master or hand mixer. Add splenda and brown sugar. Then add egg beaters and vanilla.In a separate bowl, stir together flour, oats, whey protein, salt (sea salt is better if you have it) and baking soda. Slowly add entire bowl to wet ingredients. Finally, add chocolate chips.Line baking sheets with parchment paper and bake at 375 degrees for 8-9 minutes (or until brown). Move to baking rack to cool. Enjoy! ;o)Number of Servings: 40Recipe submitted by SparkPeople user OSHEAKL.


What's The Nutritional Info For Katelyn's Protein Chocolate Chip Cookies?

The nutritional information for Katelyn's Protein Chocolate Chip Cookies is:

  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 136.2
  • Total Fat: 6.9 g
  • Cholesterol: 10.8 mg
  • Sodium: 78.5 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.2 g

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