Dessert

Keto chocolate chip cookies by Laura Hickman is for Dessert.

Keto chocolate chip cookies by Laura Hickman takes 10 minutes to prepare.

Keto chocolate chip cookies by Laura Hickman takes 12 minutes to cook.

Keto chocolate chip cookies by Laura Hickman makes 16 servings.

The ingredients for Keto chocolate chip cookies by Laura Hickman are:

1/2 cSplenda
1 large egg
1 1/4 c Almond Flour
0.5 tsp Baking Powder
60.0 gram lily''s stevia sweetened chocolate chips
2.0 tbsp coconut flour
0.25 tsp Salt
1.5 tsp Vanilla Extract
4.0 tbsp Coconut Oil
0.25 cup, chopped Pecans

Here is how you make Keto chocolate chip cookies by Laura Hickman:

Mix ingredients together well. Divide dough into quarters then roll out 4 cookies from each quarter. Use a silpat mat on a cookie sheet and space cookies evenly, flatten each with palm of your hand. Bake at preheated 350?oven for 10-12 minutes. Let cool completely before servingServing Size: 16 small cookiesNumber of Servings: 16.0Recipe submitted by SparkPeople user HBALDWIN_1.

The nutritional information for Keto chocolate chip cookies by Laura Hickman is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 114.4

• Total Fat: 10.8 g
• Cholesterol: 11.6 mg
• Sodium: 57.0 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 2.6 g
• Protein: 2.8 g

The dietary needs meet for Keto chocolate chip cookies by Laura Hickman is Low Carb