Dessert

Lactation PB Chocolate Cookies is for Dessert.

Lactation PB Chocolate Cookies takes 20 minutes to prepare.

Lactation PB Chocolate Cookies takes 8 minutes to cook.

Lactation PB Chocolate Cookies makes 60 servings.

The ingredients for Lactation PB Chocolate Cookies are:

4 c. Steel Cut Oats
0.25 c. Brewer's Yeast
0.25 c. Flax Seed Meal
0.25 c. Warm Water
0.5 Brown Sugar
0.5 Granulated Sugar
0.5 All Purpose Flour
1 Stick Butter, unsalted
1 tbsp Vanilla Extract
3 Large Eggs
1 c. Creamy Peanut Butter, melted
0.5 c. Chocolate Chips (you can add more if you would like)
2 tsp Baking Soda

Here is how you make Lactation PB Chocolate Cookies:

Pre Heat oven to 325 degrees.Place warm water and flax seed in a separate bowl and set aside. Cream together: brown sugar, granulated sugar, butter, vanilla extract, baking soda and melted peanut butter. Add in eggs until mixed well. Add in flour, flax meal and brewer's yeast. Add in Oats and chocolate chips.Spray non stick cooking spray down. Add cookie mix in 0.5 inch balls to the cookie sheet. Bake for 8-12 minutes.Serving Size: 1 CookieNumber of Servings: 60Recipe submitted by SparkPeople user LYNDZES.

The nutritional information for Lactation PB Chocolate Cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 116.0

• Total Fat: 5.4 g
• Cholesterol: 13.8 mg
• Sodium: 66.5 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 1.8 g
• Protein: 3.6 g