Dessert

Lisa's Low Carb Sugar Free Chocolate Chip Cookies is for Dessert, Snack.

Lisa's Low Carb Sugar Free Chocolate Chip Cookies takes 10 minutes to prepare.

Lisa's Low Carb Sugar Free Chocolate Chip Cookies takes 8 minutes to cook.

Lisa's Low Carb Sugar Free Chocolate Chip Cookies makes 48 servings.

The ingredients for Lisa's Low Carb Sugar Free Chocolate Chip Cookies are:

1-1/4 Cups Soy Flour
1 Cup All Purpose Flour
1 tsp. baking soda
1/2 tsp. kosher salt
6 T Splenda brown sugar blend
6 T Splenda sugar blend
1 tsp. vanilla extract
2 eggs
2 cups dark chocolate chips
1 cup chopped walnuts

Here is how you make Lisa's Low Carb Sugar Free Chocolate Chip Cookies:

Preheat oven to 375 degrees. Sift together flour, baking soda and salt, set aside. Beat butter, cream cheese, brown sugar substitute, white sugar substitute, vanilla and eggs until creamy. Gradually add in flour mixture. Stir in chocolate chips and walnuts. Drop by rounded teaspoons onto an ungreased cookie sheet. Bake on middle oven rack for 8 minutes to get soft cookies or 10 minutes for crispy cookies. Cool completely on cookie racks.Makes about 4 dozen cookies.Number of Servings: 48Recipe submitted by SparkPeople user LRIVAS71.

The nutritional information for Lisa's Low Carb Sugar Free Chocolate Chip Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 114.8

• Total Fat: 6.6 g
• Cholesterol: 16.0 mg
• Sodium: 58.7 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 0.8 g
• Protein: 2.9 g

The dietary needs meet for Lisa's Low Carb Sugar Free Chocolate Chip Cookies is Sugar Free