Dessert

Lower Sugar Oatmeal Chocolate Chip Cookies is for Dessert.

Lower Sugar Oatmeal Chocolate Chip Cookies takes several minutes to prepare.

Lower Sugar Oatmeal Chocolate Chip Cookies takes several minutes to cook.

Lower Sugar Oatmeal Chocolate Chip Cookies makes 41 servings.

The ingredients for Lower Sugar Oatmeal Chocolate Chip Cookies are:

1 tb vanilla extract
3/4 c brown sugar, packed
1/2 cup sugar or stevia equivalent
1 cup butter, or 1/2 butter and 1/2 unsweetened applesauce (melt butter)
1 egg
2 1/4 c flour - (I used half wheat half white)
1 cup uncooked oats
1 tsp baking soda
1/2 tsp salt
12 oz carob or chocolate chips

Here is how you make Lower Sugar Oatmeal Chocolate Chip Cookies:

Mix sugars, butter and/or applesauce, egg and vanilla.Stir in flour, baking soda and salt.Stir in oats and chocolate or carob.Drop rounded tablespoon on foiled cookie sheet. Bake 8-10 minutes in a preheated oven at 375 degrees.Serving Size: 3.5-4 dozen cookies, using a rounded tablespoonNumber of Servings: 41Recipe submitted by SparkPeople user SMELLMEKELLY.

The nutritional information for Lower Sugar Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 41
• Amount Per Serving
• Calories: 121.6

• Total Fat: 5.2 g
• Cholesterol: 10.5 mg
• Sodium: 81.5 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 1.0 g
• Protein: 1.1 g

The dietary needs meet for Lower Sugar Oatmeal Chocolate Chip Cookies is Low Carb