The recipe Marys chocolate cookies

Made From Scratch Recipes

Marys chocolate cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Marys chocolate cookies!

Marys chocolate cookies

Marys chocolate cookies Recipe
Marys chocolate cookies

chocolate cookies covered with chocolate frosting

What Course Is Marys chocolate cookies?

Marys chocolate cookies is for Dessert.


How Long Does Marys chocolate cookies Recipe Take To Prepare?

Marys chocolate cookies takes 30 minutes to prepare.


How Long Does Marys chocolate cookies Recipe Take To Cook?

Marys chocolate cookies takes 10 minutes to cook.


How Many Servings Does Marys chocolate cookies Recipe Make?

Marys chocolate cookies makes 45 servings.


What Are The Ingredients For Marys chocolate cookies Recipe?

The ingredients for Marys chocolate cookies are:

1 cup sugar ( half white half brown)
1 cup shortening crisco
1/2 cup sour milk
2 eggs
2 squares baking chocolate
1/2 tsp soda
2 1/2 cups flour
1 tsp vanilla
nuts (1/2 to one cup chopped walnuts)
cream sugar and shortening, add eggs
and melted chocolate
alternate dry ingredients and milk adding about 1/3 at a time add vanilla and nuts, drop by spoonfuls onto a cookie
sheet, frost while still warm.
bake at 375 for 8 - 10 mins
CHOCOLATE FROSTING
3 cups powdered sugar
butter
3 tbsp cocoa powder
1 tsp vanilla
1/2 cup coffee
combine sugar cocoa and butter add vanilla then hot
coffee until desired consistancy. frost warm cookies
immediately for nice glossy frosting.


How Do I Make Marys chocolate cookies?

Here is how you make Marys chocolate cookies:

Serving Size: makes 45 3 inch piecesNumber of Servings: 45Recipe submitted by SparkPeople user BOBLEE78.


What's The Nutritional Info For Marys chocolate cookies?

The nutritional information for Marys chocolate cookies is:

  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 120.7
  • Total Fat: 4.6 g
  • Cholesterol: 9.9 mg
  • Sodium: 23.6 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.5 g

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