The recipe Mrs. Paulman's Chocolate Chip Cookies

Made From Scratch Recipes

Mrs. Paulman's Chocolate Chip Cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Mrs. Paulman's Chocolate Chip Cookies!

Mrs. Paulman's Chocolate Chip Cookies

Mrs. Paulman's Chocolate Chip Cookies Recipe
Mrs. Paulman's Chocolate Chip Cookies

These are the best chocolate chip cookies I've ever made! (and I've baked a lot!) At just 93 calories a piece, you can enjoy them!

What Course Is Mrs. Paulman's Chocolate Chip Cookies?

Mrs. Paulman's Chocolate Chip Cookies is for Dessert.


How Long Does Mrs. Paulman's Chocolate Chip Cookies Recipe Take To Prepare?

Mrs. Paulman's Chocolate Chip Cookies takes 15 minutes to prepare.


How Long Does Mrs. Paulman's Chocolate Chip Cookies Recipe Take To Cook?

Mrs. Paulman's Chocolate Chip Cookies takes 10 minutes to cook.


How Many Servings Does Mrs. Paulman's Chocolate Chip Cookies Recipe Make?

Mrs. Paulman's Chocolate Chip Cookies makes 66 servings.


What Are The Ingredients For Mrs. Paulman's Chocolate Chip Cookies Recipe?

The ingredients for Mrs. Paulman's Chocolate Chip Cookies are:

1 c. softened butter
1 c. granulated sugar
1/2 c. brown sugar packed
2 eggs
2 tsp vanilla
2 & 1/3 c flour
1 tsp. salt
1 tsp. baking soda
1 12 oz. pkg chocolate chips (2 c..)


How Do I Make Mrs. Paulman's Chocolate Chip Cookies?

Here is how you make Mrs. Paulman's Chocolate Chip Cookies:

Preheat oven to 375. Cream together softened butter and sugars. Add eggs and vanilla; mix well. Add dry ingredients and mix well. Fold in chocolate chips. Drop by teaspoonful 2 inches apart on to ungreased cookie sheet. Bake 10 min. Makes 66 cookiesServing Size: makes 66 2 - 2.5 inch cookiesNumber of Servings: 66Recipe submitted by SparkPeople user PKERBEE.


What's The Nutritional Info For Mrs. Paulman's Chocolate Chip Cookies?

The nutritional information for Mrs. Paulman's Chocolate Chip Cookies is:

  • Servings Per Recipe: 66
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 4.9 g
  • Cholesterol: 13.0 mg
  • Sodium: 76.9 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

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