Dessert

PB2 Chocolate Chip Cookies (sugar free) is for Dessert.

PB2 Chocolate Chip Cookies (sugar free) takes 5 minutes to prepare.

PB2 Chocolate Chip Cookies (sugar free) takes 12 minutes to cook.

PB2 Chocolate Chip Cookies (sugar free) makes 10 servings.

The ingredients for PB2 Chocolate Chip Cookies (sugar free) are:

5/8 c PB2 (powdered peanut butter)
1/3 c water
1/4 c erythritol granular (sugar substitute)
1/8 c Splenda granular
1/4 c EggBeaters or egg whites
1/4 c oat flour*
1/4 t baking soda
1/8 t salt
1/2 t vanilla
1/4 c Hershey's sugar-free chocolate chips

* I made 1/4 c oat flour by blending quick oats until a fine powder (approx 1/3 c oats to start)

Here is how you make PB2 Chocolate Chip Cookies (sugar free):

Stir together PB2 and water. Mix in eggs and vanilla. Stir in sugar substitutes (you can use all Splenda if you prefer), soda, salt, and oat flour.Stir in chocolate chips.Drop by tablespoonfuls onto parchment lined cookie sheet. Bake 12 minutes at 350 degrees. I think these taste best after they cool.Number of Servings: 10Recipe submitted by SparkPeople user SELVAGEEDGE.

The nutritional information for PB2 Chocolate Chip Cookies (sugar free) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 57.0

• Total Fat: 2.4 g
• Cholesterol: 1.1 mg
• Sodium: 138.5 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 0.5 g
• Protein: 3.9 g

The dietary needs meet for PB2 Chocolate Chip Cookies (sugar free) is Sugar Free