The recipe Peanut Butter Oatmeal Chocolate Chip Cookies

Made From Scratch Recipes

Peanut Butter Oatmeal Chocolate Chip Cookies recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Peanut Butter Oatmeal Chocolate Chip Cookies!

Peanut Butter Oatmeal Chocolate Chip Cookies

Peanut Butter Oatmeal Chocolate Chip Cookies Recipe
Peanut Butter Oatmeal Chocolate Chip Cookies

fairly self-explanatory, wouldn't you say?

What Course Is Peanut Butter Oatmeal Chocolate Chip Cookies?

Peanut Butter Oatmeal Chocolate Chip Cookies is for Dessert.


How Long Does Peanut Butter Oatmeal Chocolate Chip Cookies Recipe Take To Prepare?

Peanut Butter Oatmeal Chocolate Chip Cookies takes 15 minutes to prepare.


How Long Does Peanut Butter Oatmeal Chocolate Chip Cookies Recipe Take To Cook?

Peanut Butter Oatmeal Chocolate Chip Cookies takes 25 minutes to cook.


How Many Servings Does Peanut Butter Oatmeal Chocolate Chip Cookies Recipe Make?

Peanut Butter Oatmeal Chocolate Chip Cookies makes 24 servings.


What Are The Ingredients For Peanut Butter Oatmeal Chocolate Chip Cookies Recipe?

The ingredients for Peanut Butter Oatmeal Chocolate Chip Cookies are:

brown sugar, sugar, vanilla extract, egg, peanut butter, butter, baking soda, salt, oatmeal, flour, and semisweet chocolate chips.


How Do I Make Peanut Butter Oatmeal Chocolate Chip Cookies?

Here is how you make Peanut Butter Oatmeal Chocolate Chip Cookies:

mix together butter and sugars, then blend in peanut butter, egg, and vanilla extract. mix together dry ingredients (oatmeal, flour, baking soda, and salt). add creamy mixture to dry mixture, then add chocolate chips. Place tablespoon size balls on cookie sheet and bake for about 20 to 25 minutes.Number of Servings: 24Recipe submitted by SparkPeople user TREV4DUNN.


What's The Nutritional Info For Peanut Butter Oatmeal Chocolate Chip Cookies?

The nutritional information for Peanut Butter Oatmeal Chocolate Chip Cookies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 155.4
  • Total Fat: 9.0 g
  • Cholesterol: 19.2 mg
  • Sodium: 108.0 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.6 g

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