Dessert

Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies is for Dessert.

Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies takes several minutes to prepare.

Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies takes several minutes to cook.

Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies makes 73 servings.

The ingredients for Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies are:

1/2 c unsweetened applesauce
3/4 c splenda sugar blend for baking
1 egg white
1 c canned pumpkin
1 tsp vanilla
2.5 c oat flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1 cup mini chocolate chips (I used Hershey's Special Dark)
1 cup oats

Here is how you make Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies:

Preheat oven to 350. Cream together butter and Splenda blend, then add in the egg, pumpkin and vanilla. In a separate bowl, combine the dry ingredients (from flour to nutmeg). Add the dry mix to the wet mix and mix with blender. After all is mixed, stir in oats and chocolate chips. Drop onto cookie sheet. I made 73 cookies using s small cookie scoop, and ate about 1-2 cookies worth of dough. Cook about 12 mins.weight watchers points: 1 cookie = 1 point; 2 cookies = 1pointNumber of Servings: 73Recipe submitted by SparkPeople user AFRICAPARISH.

The nutritional information for Pumpkin Chocolate Chip Oat Flour Oatmeal Cookies is:

• Servings Per Recipe: 73
• Amount Per Serving
• Calories: 38.0

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 56.0 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 0.6 g
• Protein: 0.4 g