The recipe Pumpkin Chocolate Chip Pecan Cookies

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Pumpkin Chocolate Chip Pecan Cookies recipe is a Dessert meal that takes 13 minutes to make. If you enjoy for Dessert, you will like Pumpkin Chocolate Chip Pecan Cookies!

Pumpkin Chocolate Chip Pecan Cookies

Pumpkin Chocolate Chip Pecan Cookies Recipe
Pumpkin Chocolate Chip Pecan Cookies

super soft cookie with a mild sweet flavor

What Course Is Pumpkin Chocolate Chip Pecan Cookies?

Pumpkin Chocolate Chip Pecan Cookies is for Dessert.


How Long Does Pumpkin Chocolate Chip Pecan Cookies Recipe Take To Prepare?

Pumpkin Chocolate Chip Pecan Cookies takes 30 minutes to prepare.


How Long Does Pumpkin Chocolate Chip Pecan Cookies Recipe Take To Cook?

Pumpkin Chocolate Chip Pecan Cookies takes 13 minutes to cook.


How Many Servings Does Pumpkin Chocolate Chip Pecan Cookies Recipe Make?

Pumpkin Chocolate Chip Pecan Cookies makes 48 servings.


What Are The Ingredients For Pumpkin Chocolate Chip Pecan Cookies Recipe?

The ingredients for Pumpkin Chocolate Chip Pecan Cookies are:

1 large Egg, fresh, whole, raw
1.25 cup, mashed Pumpkin, cooked, boiled, drained, without salt
1.5 cup Great Value Quick Oats
2.5 cup Flour - Gold medal all purpose flour
1 tsp Baking Soda
1.3 cup, unpacked Brown Sugar
.75 tsp Salt
4.5 serving Ghiradelli Chocolate 60% Cacao Bittersweet Chocolate Chip, 16p
1 cup, chopped Pecans
1 tsp Vanilla Extract
1 cup Butter, unsalted


How Do I Make Pumpkin Chocolate Chip Pecan Cookies?

Here is how you make Pumpkin Chocolate Chip Pecan Cookies:

cream butter and sugar, mix in wet and then dry ingredients. bake 350 for 13 minutes. makes 4 dozen cookies Serving Size: 48 cookies with 1.5 Tbsp scoopNumber of Servings: 48Recipe submitted by SparkPeople user GRSALTZ.


What's The Nutritional Info For Pumpkin Chocolate Chip Pecan Cookies?

The nutritional information for Pumpkin Chocolate Chip Pecan Cookies is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 6.5 g
  • Cholesterol: 14.2 mg
  • Sodium: 66.2 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.5 g

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